Joli Grand Bistro is an aesthetic restaurant with comfortable European cuisine and fresh pastries on the territory of the premium Lucky residential complex.
Mikhail Sokolov and Timur Dmitriev’s new Moscow project (the Itali ecosystem, Salone pasta & bar) is the «sibling» of the St. Petersburg restaurant of the same name. The interiors echo the mood of the northern Joli Grand Bistro: at the entrance, guests are greeted by a flower shop and a showcase with fresh pastries, followed by high ceilings, branching chandeliers, delicate floral patterns and Art Deco details. In summer, the restaurant opens a planting in a green courtyard, under the shade of apple trees.
The menu features comfortable European cuisine with a French accent and attention to detail. The appetizers include farmed beef tartare with Morne sauce and French fries, oven-made camembert with onion jam and black truffle, and Cafe de Paris snails. The first course is Paris onion soup and tortellini with chicken in consomme broth, and among the selected hot dishes are sea bass with vongole, spinach and baked ramiro pepper, ravioli with young cheeses and black truffle and grilled beef tongue.
