A space of astonishing power above the Ugolek restaurant: part bar, part club, part izakaya, part concert venue, where strangers don’t frequent and the first comer quickly becomes one of their own. Parties, brunches, tours, celebrity Sunday dinners, and the finest gastronomic events—both spontaneous and planned in advance—accompany this space. Add to this a classic izakaya menu with food for every day, and a bar counter that promises fun and adventure. The person in charge of all this is restaurateur Ilya Tyutenkov.
