SibirSibir" is a unique themed restaurant dedicated entirely to the rich culinary traditions of the Siberian region. Guests are introduced to Siberian cuisine in a stylish interior with a fireplace and a cabinet housing a thousand bottles of wine.
The restaurant’s menu features traditional and modern Siberian dishes, drawing on northern and Russian cuisine. Try peled caviar or black sterlet, muksun or lightly smoked venison, and nelma stroganina. For starters, they prepare oxtail soup with beans, daily cabbage soup, and Siberian borscht with meatballs. Try the pelmeni with roe deer or sturgeon.
